Join us for our
Secret Bistro Nights
Once a month, The Secret Cafe transforms into a hidden bistro serving an ever-changing, themed menu.
Our food often follows seasonal produce and the quality it offers – from the zingy freshness of spring to the warm, earthy tones of autumn.
When
Our Secret Bistro Nights are usually held on the last Friday and Saturday evening of each month.
How to book
We do not accept ‘walk-ins’: all bookings must be made in advance. Contact us, or reach out on social media.
October Menu
The Best of The Secret Café’s Bistro Nights
£27.50 per person
Friday 25 October
Saturday 26 October
£5 deposit is required per person at the time of booking.
You must confirm your menu choices no later than 7 days before you dine with us.
Starters
Pork & Chorizo Meatballs
served with a rich tomato sauce & flat bread
Fish Goujons
served with a mushy pea puree and a homemade tartar sauce
Wild Mushroom & Thyme Soup
served with crusty bread
(Vegetarian) (Gluten free option available)
Mains
Daube Provençale
slow cooked beef in a red wine sauce, served with creamy mash & seasonal vegetables
(Gluten free)
Seafood Chowder
served with crusty white bread
(Gluten free option available)
Spinach & Riccotta Crespolini
baked pancakes filled with spinach & ricotta sat in a rich tomato sauce and served with a leafy salad
(Vegetarian)
Desserts
Bitter Chocolate Mousse
with a homemade biscotti
(Vegetarian)
Clementine, Cointreau & Yorkshire Parkin Trifle
–
(Vegetarian)
Red Wine Poached Pear
with vanilla ice cream
(Vegetarian) (Gluten free)
Gourmand Plate (£2.50 supplement)
a little plate of each of the three desserts
(Vegetarian)
You may bring your own alcohol.
